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Apr 2, 2020

In Episode 11 of the Brewbound Podcast’s third season, Monday Night Brewing’s Jeff Heck shares how the Atlanta craft brewery went into “survival mode” due to the COVID-19 outbreak.

Heck discussed the existential threat facing small breweries and the entire hospitality business during a crisis few could have predicted, how business owners must balance the tension between a lack of cash flow and the need to stock up, the future of the industry on the other side of the crisis and much more.