Mar 19, 2025
Allagash Brewing will celebrate its 30th anniversary this summer,
and founder Rob Tod knows where he’ll be and what he’ll be drinking
on the brewery’s birthday, July 1 – an Allagash White at the Great
Lost Bear, the taphouse that served the first pint of White in
Portland, Maine.
“I remember it like it was yesterday. That was our very first
draftline,” Tod tells Brewbound managing editor Jess Infante on the
latest episode of the Brewbound Podcast. “I shipped eight kegs of
Allagash White to Nappi Distributors on June 29, and July 1 I
worked at the brewery all day and my plan was to head down to the
Bear where I knew it was going on tap at 5 o’clock, and just hang
out for a few hours and having a bunch of beers.
“I thought, my work’s going to be done. I’ve spent a year building
the brewery. I’ve written this recipe, I’ve brewed the beer. I’m
kind of all done,” he continued.
Tod had a pint with the Bear’s owners and was happy with it. He had
a second pint and a realization hit him: “I’ve got to get back to
work.”
“I got in my car and I drove right back to the brewery and kept
working on whatever I was working on at the time just continuing to
build and piece the brewery together,” Tod said. “I’ve always felt
like the work isn’t done.”
In the conversation, Tod Tod discusses growing Allagash into the
15th largest Brewers Association-defined craft brewery by volume.
He also explains what Allagash is looking for in distributor
partners, how much capacity his brewery has left for expansion and
why the brewery pulled back in the early 2000s.
“We’ve really optimized how we can support a market, whether it’s a
really close local market like Boston or Minnesota, Colorado or
even Los Angeles,” Tod explained. “We really do feel like we’ve got
a strong, competitive go-to-market plan and that we can do a really
solid, optimized job supporting our distributor partners.”
Tod taps into Allagash’s innovation approach that checks the boxes
of “balanced, drinkability, complexity and authenticity” and how
the launches of a lager, hazy IPA and variety pack feed into those
pillars.
Plus, the Brewbound team recaps the latest headlines and plays
Another Round or Tabbing Out on Minute Maid Spiked’s foray into
lemonade, pink and otherwise.